CLEARLAKE, Calif. — The Culinary Arts/Baking & Pastry Program at Lake County Campus of Woodland Community College is hosting its open house enrollment event, Culinary Round-Up, for anyone interested in pursuing a career in the culinary industry.
The Culinary Round-Up at the college will be on Tuesday, May 25, from 3 to 6 p.m., and will offer in-person tours of the state-of-the-art teaching kitchen lab.
Chef instructors will be available for questions with food samplings in this open house enrollment ice breaker event.
This is a historical time for the hospitality, culinary and tourism industries, which are in need of staffing.
There has never been such a great demand for the services they offer and need to fill the long-vacated positions due to the pandemic.
Great opportunities are rapidly developing in these sectors granting anyone a variety of careers to pursue from hospitality to kitchen management.
Culinary students at the college can earn a Certificate of Achievement in Culinary Arts and Baking in addition to a Culinary Arts Associates in Arts Degree.
Bring a guest, grab a bite and have a culinary tour at the campus located at 15880 Dam Road Extension in Clearlake.
Anyone interested in this event is encouraged to come.
Please RSVP by contacting the Culinary Arts Department at 707-995-4175 or This email address is being protected from spambots. You need JavaScript enabled to view it..
Woodland Community College Culinary Arts plans May 25 open house
- Lake County News reports
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